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Location & Hours

14270 Buckhill Rd.
Burnsville MN 55306

952-898-2583

Open:
Monday - Friday 10 am to 8 pm
Saturdays 10 am to 7 pm
Sundays 11 am to 5 pm

Delivery Hours:

Delivery to local business Monday- Friday 10 am to 2:30 pm only
Saturday delivery 11 am to 1 pm or by prior arrangement
Evening Deliveries can be arranged with 24 hours notice
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Holiday Hours

The Blue Ox will observe the following holidays yearly:

January 1st          Closed

Easter Sunday     Closed

Mother's Day       Closed

Memorial Day      Closed

July 4th                Closed

Labor Day            Closed

Halloween            Close at 5:00

Thanksgiving        Closed

Christmas Eve      Close at 2:00

Christmas             Closed

New Years Eve     Close at 4:00

Put a Brisket in Your Basket!

We featured a Smoked Brisket Sandwich last fall and it was a big hit- so it's back for another go.

A full quarter pound of thin sliced, smoked brisket, served classic Texas Style on a toasted bun with coleslaw, pickles, onions and some dark sweet BBQ sauce.

It's a Texas classic for a reason- It's really good! Come on down to The Ox and we will rustle one up for you, from now until about the end of March.

 

Hot Doggies! It's Chili Dog Season

Once again, just like the swallows returning to Capistrano your favorite Chili Dog has returned to The Ox. This is no skinny convenience store dog on a dry bun, this is the real deal. A full 1/4 lb all beef dog with Blue Ox home made chili and your favorite toppings. This is just for January, so get down here ASAP!

 

More Hot Stuff for Cold Weather

Once again October has rolled around and the weather is about to go south on us. As promised, the cold weather special, Babe's Hot Roast Beef, is back on the special board. The recipe is the same as the last five years so come on down to fill your tummy with some comfort food. Only available until the first of March so eat meat and potatoes now!

 

Hot Stuff for October

Happy to say we finally got a new special into the works this week. The Oktoberfest Hot Pastrami is selling fast! We combined a BIG pile of steamed hot pastrami, smoked gouda cheese, some house made coleslaw, pickles and some Dusseldorf mustard with a fresh Pumpernickel bun. Dang, it was pretty good.

Get one to try yourself for only $7.99 while supplies last. This one should be good for October and November.

By the way- the Hot Roast Beef plate comes back next week for the winter, so get your appetite ready for some mashed and gravy along with our house cooked roast beef...

 

Brisket Coming Back This Week

We offered a big smoked brisket sandwich with coleslaw earlier this year. It was a big hit and many folks were crying like babies when the special ran out, but we had to make room for the Banh Mi again this summer. You will be glad to hear that the Banh Mi has sold out now for 2016 so the Brisket will be back shortly. As soon as the product is in we will put up a photo and start selling them again! Watch this space for more...

 
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